
‘Mattu Pongal’ celebrated with traditional trappings
The Hindu
Cattle fed with special delicacy
The Kasthurba Gandhi Kanya Gurukulam Ashram here celebrated 'Mattu Pongal' on Saturday at its 'Goshala', the dairy centre, by giving a symbollic wash to the animals with gingelly oil and shikakai, after giving them a bath and painting the horns in different hues.
Sandal paste, kumkum and cactus latex (kalli vattam) were smeared on the cattle, before being fed with a special delicacy consisting of a mixture of coconut, banana, jaggery and curd.
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