Using fish ear bones to estimate seawater temperature  

Bengaluru

Oceans cover three quarters of the earth's surface and host many remarkable life forms. Earth scientists have been attempting to reconstruct the seawater temperature over time, but it is not easy to do so.

Researchers at the Indian Institute of Science (IISc) have now identified a way to estimate ancient seawater temperature by probing tiny bones in the ears of fish. 

“When you go back in time, you don’t have any fossilised seawater,” explained Ramananda Chakrabarti, Associate Professor at the Centre for Earth Sciences (CEaS), IISc, and corresponding author of the study published in Chemical Geology. Therefore, he and his PhD student, Surajit Mondal, in collaboration with Prosenjit Ghosh, Professor at CEaS, turned to otoliths – tiny bones found in the inner ear of fish. 

An IISc release explained: "Like corals, otoliths are made of calcium carbonate and grow throughout a fish’s lifetime by accumulating minerals from seawater. Similar to tree rings, these otoliths also hold clues to the fish’s age, migration patterns, and the type of water that the fish lived in."

For several years, Prof. Chakrabarti and his team have been tracking calcium carbonate deposits found in tiny animals like corals or foraminifera. In the current study, they chose otoliths as scientists have discovered fossilised otolith samples dating as far back as the Jurassic period (172 million years ago).

The release said researchers used six present-day otolith samples collected from different geographical locations along the east coast of North America. They analysed the ratio of different calcium isotopes in these otoliths with a Thermal Ionisation Mass Spectrometer (TIMS). By measuring the ratios of calcium isotopes in the sample, they were able to correlate it with the seawater temperatures from which the fish were collected.

“We demonstrated that calcium isotopes are a powerful tracer of water temperature, and Surajit’s efforts make our lab the only lab in the country that can actually measure these isotopic variations,” Prof. Chakrabarti was quoted as saying. In addition to calcium isotopes, the team also analysed the concentration of other elements like strontium, magnesium, and barium, and their ratios in the same sample, and collated the data together to tease out a more accurate value for seawater temperature within a range of plus or minus one degree Celsius when compared to the actual value.