This Chennai dessert boutique provides a platform for homebakers, and music recommendations to go with the goodies

The best-sellers include milk chocolate salted caramel cake, baklava tart and dark chocolate cheesecake. The latest entrant on the menu is sheer shahi kurma

There is a lot one can discover over dessert. As I plunge my spoon into a gooey chocolate cake, my palate is surprised by what lies beneath: shreds of coconut, coated in luscious Belgian chocolate. Keeping me company is a soulful Nepali track — a recommendation by the Sweet Spot team. It came written on a neon sticky note, attached to the neat box laden with brownies, tarts and cookies. Sweet Spot, started in April by Zeeshan Anees, Ahad Anaikar, Mohamed Faraaz, Pooja Reddy and Mohamed Samee aims to give home bakers a platform to promote their products. The desserts are sold under the label of the person who created them, explains Samee. The idea is not to monopolise the dessert market, but to even out the playing field. And along with the goodies come song recommendations from the team. These include: ‘Hataarindai, Bataasindai’, ‘Parchaiyon Main’, ‘Heat Waves’, ‘100 words’...