
World’s cleanest pigs raised to grow kidneys, hearts for humans
The Hindu
Discover the future of organ transplantation with gene-edited pig organs raised in ultra-clean facilities for groundbreaking research.
Wide-eyed piglets rushing to check out the visitors to their unusual barn just might represent the future of organ transplantation – and there’s no rolling around in the mud here.
The first gene-edited pig organs ever transplanted into people came from animals born on this special research farm in the Blue Ridge mountains – behind locked gates, where entry requires washing down your vehicle, swapping your clothes for medical scrubs and stepping into tubs of disinfectant to clean your boots between each air-conditioned barn.
“These are precious animals,” said David Ayares of Revivicor Inc., who spent decades learning to clone pigs with just the right genetic changes to allow those first audacious experiments.
The biosecurity gets even tighter just a few miles away in Christiansburg, Virginia, where a new herd is being raised – pigs expected to supply organs for formal studies of animal-to-human transplantation as soon as next year.
This massive first-of-its-kind building bears no resemblance to a farm. It’s more like a pharmaceutical plant. And part of it is closed to all but certain carefully chosen employees who take a timed shower, don company-provided clothes and shoes, and then enter an enclave where piglets are growing up.
Behind that protective barrier are some of the world’s cleanest pigs. They breathe air and drink water that’s better filtered against contaminants than what’s required for people. Even their feed gets disinfected – all to prevent them from picking up any possible infections that might ultimately harm a transplant recipient.
“We designed this facility to protect the pigs against contamination from the environment and from people,” said Matthew VonEsch of United Therapeutics, Revivicor’s parent company. “Every person that enters this building is a possible pathogen risk.”

The Mahindra XUV 7XO is a premium three-row SUV that represents a major step forward for the brand. It blends bold design with a refined, tech-rich cabin featuring a panoramic sunroof, standard triple-screen dashboard with Dolby Vision, ventilated seats and Level 2 ADAS. Offered with petrol and diesel engines, the diesel automatic paired with Mahindra’s new DaVinci suspension delivers an excellent balance of comfort and control. Well priced and generously equipped, the XUV 7XO stands out as a strong, modern family SUV.

Discover Nasi and Mee’s limited-time Korean menu, The Korean Edit, at velachery, Chennai. Enjoy authentic Korean street-food favorites like Jjin-Mandu (steamed dumplings), Gimbap (Korean rice rolls), Yangnyeom chicken wings, Pajeon (savory pancakes), and Bibimbap with chicken or vegetables. The menu is served in a visually stunning Balinese villa-inspired setting with whimsical murals, warm lighting, and an airy layout. Dine from 12 noon to 11 PM and complete your meal with a refreshing Passion Fruit Panna Cotta dessert. Experience Korea’s vibrant flavors alongside Nasi and Mee’s signature Southeast Asian dishes.

The Crafts Council of India, Chennai, presents a tribal jewellery exhibition showcasing contemporary handcrafted designs inspired by India’s indigenous communities. Featuring Dokra metalwork, natural materials, bold folk motifs and jewellery by designers from across the country, the exhibition highlights the rich intersection of traditional craft and modern aesthetics.










