Man on mission to make rural Telangana cuisine popular
The Hindu
Telangana Aeroventure Aerosports And Adventure village to house such eateries at tourist hotspots
Sukumar Das, a Telangana-based entrepreneur who introduced paragliding and paramotoring in Hyderabad, is now on a mission to add fresh flavours to adventure. Through his company Vertical World Aerosports and Adventure along with Telangana tourism, he is on a mission to popularise the rural cuisine of the State and give food lovers a taste of authentic homemade food. Sukumar is working to set up eateries that specialise in offering only rural foods. The first such eatery will be a part of the Telangana Aeroventure Aerosports And Adventure village that will be up and rolling from October this year, informs Sukumar. In contrast to a regular menu that features manchurian, aloo 65, kadhai chicken, dal tadka and naan, Sukumar’s menu will be all about annam, pappu, charu, kodi kura, chepa pulusu, boti fry, sakinalu and more, all cooked by villagers.
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