
'Super Bowl of food' returns with newfound fortune for reigning champion
Fox News
The World Food Championships is back for another year at an all-new location, bringing together hundreds of competitive cooking teams vying for the $150,000 grand prize.
Begun in 2012, the World Food Championships is a five-day event that attracts more than 300 competitive cooking teams from around the world to compete in 12 categories. Peter Burke is a lifestyle editor with Fox News Digital.
"We just felt like there needed to be a Super Bowl of food," founder Mike McCloud told Fox News Digital in a Zoom interview from his hotel room in Indianapolis. (See the video at the top of this article.)

Pizza before tomatoes? Ancient Rome's version of America's favorite food looked nothing like today's
Ancient Rome pizza at Hungary restaurant features no tomatoes or mozzarella, using garum fish sauce and olive paste. Neverland Pizzeria's dish is limited-edition.












