Red food dye could soon be banned as FDA reviews petition: ‘Scary stuff’
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The U.S. Food and Drug Administration is considering banning an artificial food coloring called Red No. 3 due to potential health risks, including a link to cancer.
The synthetic dye, which is made from petroleum, is used as a color additive in food and ingested drugs to give them a "bright cherry-red color," according to an online statement from the FDA. "They're going to get it out of the food, finally." "It's a disgrace that we have nine synthetic dyes in our food in the United States." Melissa Rudy is senior health editor and a member of the lifestyle team at Fox News Digital. Story tips can be sent to melissa.rudy@fox.com.
"With Red 3, we have a petition in front of us to revoke the authorization board, and we’re hopeful that in the next few weeks we’ll be acting on that petition," Jim Jones, the FDA’s deputy commissioner for human foods, told a U.S. Senate health committee on Thursday.
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Now that the FDA has banned synthetic food dye Red No. 3, food and drink manufacturers are working to figure out reformulations and recipes for their products.
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The FDA has banned red dye No. 3, as the synthetic additive is known to cause cancer. Nutritionists Ilana Muhlstein and Robin DeCicco discuss what this means for American health.
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