Plant-based diets: Putting veggies at the center of our plates
CBSN
Correspondent Ben Tracy asked actress Tabitha Brown, "Did you ever think you'd be making jackfruit tacos for your lunch?"
"Honey, absolutely not. Four years ago, I didn't think I would been vegan. Who knew? Ain't that something how life can change?"
If you were looking for someone to spread the gospel of plant-based eating, Tabitha Brown would have been an unlikely messenger, considering the food on which she grew up: "Honey, I grew up on everything. I'm from North Carolina, child; I done ate a little bit of things I should not have eaten – a lot of fried food, a lot of pork and beef, chicken, of course."
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