
Italian breakfast made easy and delicious (Hint: rolled oats, espresso and cocoa powder are involved)
Fox News
Executive chef Stephen Bukoff of Boston's Grana restaurant demonstrated an oatmeal breakfast recipe with an Italian twist: It includes rolled oats, oat milk, cocoa powder, espresso and sugar.
During a segment on "Fox & Friends Weekend" on Sunday, Bukoff showed viewers how to make overnight oatmeal and with an Italian kick. Maureen Mackey is managing editor of lifestyle for Fox News Digital.
The recipe includes equal parts rolled oats and oat milk — which are soaked overnight.
More Related News