Bacon-wrapped shrimp recipe for the perfect game day appetizer
Fox News
Christine Pittman, Founder of COOKtheSTORY.com and The Cookful, shares her bacon-wrapped shrimp recipe with Fox News.
When making, follow Pittman’s savvy tip: "Use full-length bacon, not center-cut, because you’re going to cut the strips in half, and you want it to be long enough to go all the way around," she says.
The recipe pairs nicely with a sweet chili sauce, says Pittman. "The combination of sweet, tangy, spicy, and the richness of the bacon is lovely." Get the recipe below.
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