Are onions safe to eat after the E. coli outbreak? What you must know
Fox News
Onions, like many fresh produce items, can become contaminated with E. coli if they are exposed to contaminated water or soil during growing, harvesting or processing.
Because the onions from the supplier were recalled and are no longer available for sale to food service operators, it's not necessary to avoid eating onions or other foods made with onions, the CDC said. Erica Lamberg is a contributing writer for Fox News Digital.
But should you be concerned in general about eating onions?
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