For Thanksgiving, this type of bread makes the best stuffing, chefs reveal
Fox News
Two chefs told Fox News Digital how they make stuffing on Thanksgiving — and shared tips for others to make the best possible version of the coveted side dish.
"You want your bread to be dry. Some people suggest stale," California chef and American Gravy founder Andrew Gruel told Fox News Digital. (See the video at the top of this article.) "Toasted bread absorbs all those flavors and becomes a better stuffing." Christine Rousselle is a lifestyle reporter with Fox News Digital.
Any extra existing moisture in bread, Gruel said, will take up space that would otherwise be filled with "the beautiful flavor of stuffing."
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