Zohran Mamdani wants to build government supermarkets. America already has them

Zohran Mamdani, the favorite to become New York City’s next mayor after winning the Democratic primary, has a contentious plan to create a network of city-owned grocery stores to offer lower prices to customers. But it’s less radical than critics portray, some food policy and grocery industry experts say.

Zohran Mamdani, the favorite to become New York City’s next mayor after winning the Democratic primary, has a contentious plan to create a network of city-owned grocery stores. But it’s less radical than critics portray, some food policy and grocery industry experts say. Mamdani has proposed five municipally owned stores, one in each New York City borough, to offer groceries at lower prices to customers with limited access to supermarkets. In some New York City neighborhoods, more than 30% of people are food insecure. The proposal has been blasted as a “‘Soviet’ style disaster-in-waiting,” “farcical” and “economically delusional.” John Catsimatidis, the owner of New York City-based supermarket chain Gristedes, threatened to close stores if Mamdani is elected. (Catsimatidis is a two-time Republican candidate for mayor.) But Mamdani is drawing on government-owned and subsidized models that already exist in the United States, such as the Defense Department’s commissaries for military personnel, public retail markets that lease space to farmers and chefs, and city-owned stores in rural areas such as St. Paul, Kansas. Atlanta is opening two municipal grocery stores later this year after struggling to draw a private grocery chain. Madison, Wisconsin, and rural Venice, Illinois, also plan to open municipally owned stores. “This is more common than people are aware of,” said Nevin Cohen, director of the City University of New York’s Urban Food Policy Institute. “There’s a wide spectrum of food retail establishments that could be created by or with the support of city government.” Mamdani has not released all the details of his plan yet, and it’s not clear what role New York City would play in the opening or operation of grocery stores. Would it build stores? Lease them out to a private company or a non-profit? Would the employees be on the city’s payroll?