NASA astronauts are spicing up the International Space Station — by growing chile peppers on board for the first time
CBSN
Outer space is getting spicier, thanks to a new NASA initiative to add a little more flavor to astronauts' diets.
NASA announced last week that astronauts aboard the International Space Station are growing red and green chile peppers for the very first time. Hatch chile pepper seeds arrived at the station in June, thanks to a SpaceX commercial resupply services mission. NASA astronaut Shane Kimbrough, who launched to the ISS in April, initiated the experiment, dubbed Plant Habitat-04 (PH-04). He's grown plants on the orbiting laboratory before, snacking on "outredgeous" red romaine lettuce in 2016.On May 7, health influencer Paul Saladino, M.D.. posted a video to his X account that promoted feeding "raw dairy" to infants. The post received over 90,000 views and sparked strong backlash before it was removed the following day. Saladino regularly advocates for "animal-based" diets featuring raw milk, including on his TikTok channel where he has over half a million followers.
Everywhere you look, things are getting more complicated. Our phones have over a thousand settings. Showerheads come with apps. Cars have touchscreens. Ovens have touchscreens. "There's no doubt that 'featuritis' is real," said design consultant Jakob Nielsen. "Most of these things are too complicated."
New research is adding to the evidence linking ultra-processed foods to health concerns. The study tracked people's habits over 30 years and found those who reported eating more of certain ultra-processed foods had a slightly higher risk of death — with four categories of foods found to be the biggest culprits.