Mexico City becomes 'work from home' haven for US expats, but locals are getting priced out
CNN
Sandra Ortiz struggles to talk about her family's restaurant without breaking down into tears.
"They arrived and told us we had five minutes to get everything out," Ortiz said, recalling her family's eviction in February.
Ortiz, 55, and her four siblings had taken over Tortería Colima from their father, who started it as a bakery in 1968. The siblings expanded it into a restaurant, which grew popular among locals in Mexico City.
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