McDonald’s menu prices have increased by over 100% during the last decade: study
NY Post
McDonald’s has jacked up its menu prices by more than 100% over the course of the last decade — more than three times the rate of US inflation, according to a research report.
The Chicago-based burger giant has been slammed with customer complaints over eye-popping prices, including $18 for a Big Mac meal in Connecticut as well as $7.29 for an Egg McMuffin and $5.69 for a side of hash browns.
Now, a Quarter Pounder with Cheese meal goes for $11.99 — more than double the $5.39 it cost in 2014, according to a study by FinanceBuzz, which cited average prices nationwide.
The McDouble sandwich, which in 2014 cost on average $1.19, now costs almost three times that amount — $3.19 — while a medium fries has seen its price point go from $1.59 to $3.79.
The iconic Big Mac, a staple of McDonald’s menus, has seen its average price rise by 50% in the last 10 years — from $3.99 in 2014 to $5.99 today.
The analysis by FinanceBuzz found that McDonald’s was one of 13 restaurants that have raised menu prices in the last decade by 60% on average between 2014 and 2024 — or nearly double the cumulative national rate of inflation of 31% over that period.
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