
Is this the world's best crab restaurant?
CNN
Chef Dharshan Munidasa's restaurant Ministry of Crab has put Sri Lanka on the map as a global food destination.
Colombo (CNN) — Crabs caught in Sri Lankan waters are so prized in Singapore's fine dining establishments that a single one can sell for hundreds of dollars. But there was one place where these crabs weren't the hottest dish on the menu -- Sri Lanka. That's when chef Dharshan Munidasa, who grew up in Colombo, began thinking about how he could return one of Sri Lanka's most iconic exports back to the people who made it famous. Munidasa doesn't necessarily have the same resume as your typical celebrity chef.More Related News

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