GU-Q students in Greece: Pioneering solutions to climate challenges

Doha, Qatar: As the sun set over the ancient ruins of Athens, students from Georgetown University in Qatar (GU Q) reflected on a journey that had tran...

Doha, Qatar: As the sun set over the ancient ruins of Athens, students from Georgetown University in Qatar (GU-Q) reflected on a journey that had transformed their understanding of climate change. They had spent two weeks in Greece as part of the Greece Summer Symposium: Adaptation in a Climate Change Hotspot, a program jointly organized by GU-Q and GU’s Earth Commons Institute hub in Greece to study and find solutions to environmental challenges in Greece. The immersive trip is part of a new GU-Q environmental science course offered in the Fall.

With recent wildfires and rising temperatures outpacing the global average, Greece provided a vivid context for their studies. Fourteen GU-Q students from twelve countries crisscrossed the nation, from Athens’ historical sites and forests that faced recent catastrophic wildfires to organic farms on the islands of Andros and Paros and cutting-edge desalination plants on Syros Island. They explored ways to save water, such as collecting rain and reusing greywater, and spoke with locals about reducing waste and protecting marine life.

“We wanted students to grasp the bigger picture—how climate change affects water resources, food security, ecosystems, and entire communities,” said Professor Raha Hakimdavar, who designed and is teaching the course.

Throughout the symposium, students participated in workshops, field visits, and discussions led by local and regional experts, gaining insights into Greece’s unique challenges and innovative approaches to environmental management and sustainability. This hands-on learning enhanced their ability to “fully understand and explain complex environmental issues to anyone,” according to Professor Hakimdavar.

“I found that interacting with the locals was the highlight of our trip. Their stories and experiences enriched my understanding of how climate change impacts different regions,” shared Iman Nait Chalal (SFS’26). The students’ diverse experiences, like learning about farming methods that protect the environment on Andros Island and Paros, will inform future policy recommendations focused on eco-friendly tourism, water conservation, and community engagement.