For decades, Chinese food has been under-appreciated on the world stage. That's finally changing
CNN
Winner of the 2021 Asia's Best Restaurant Awards, The Chairman is considered the epitome of modern Chinese restaurants. We talk to its founder and several other renowned chefs to find out how modern Chinese cuisine is catching up on the global stage.
Hong Kong (CNN) — In 1997, restaurateur Danny Yip moved back to Hong Kong from Australia. Having worked in the food and beverage industry since the 1980s, he vowed he would never open another restaurant again. "It was overwhelmingly exhausting," he recalls during an interview with CNN Travel.More Related News
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