
Dave Portnoy just gave this buzzy new NYC pizza spot a 9.2 rating, and now it’s selling out like crazy — here’s what real New Yorkers think
NY Post
Dave Portnoy just handed out one of his highest pizza ratings ever to a newly opened pizza spot in Little Italy – which is now causing impatient lines and sold-out pies.
The Barstool Sports founder is known for his viral — not to mention controversial — one-bite pizza reviews. And he recently gave Ceres — a three-month-old-or-so pizzeria at 164 Mott St. run by two former Eleven Madison Park chefs, Jake Serebnick and Julian Geldmacher — a whopping 9.2 out of 10 score.
Portnoy showered it with praise, calling it “spectacular” and “must-have, top-of-the-list Manhattan pizza … as good as it gets.”
Does he have a new NYC favorite? That glory at least puts it thin-crust close to a trio of his fight-inducing, top-tier Gotham greats Portnoy revealed to The Post last fall: “John’s of Bleecker, Lucali and Luigi’s. Those would be three that are all up there.”
Now, only a few days after Portnoy’s review dropped, lines at Ceres are out the door, $6 slices are selling out, and whole $40 pies are being sold on a time-slot basis only.
As The Post’s food columnist Steve Cuozzo previously noted in his review of Ceres, the duo’s “kitchen skills show in their painstaking pizza preparation,” which includes a crust made with wild yeast and toppings applied with what Cuozzo called “a scientist’s precision.”

The killing of Iran’s tyrannical Supreme Leader Ali Khamenei on Saturday in an unprecedented joint military attack by the US and Israel called Operation Epic Fury set off widespread celebrations from Iranians around the world — as President Trump said it would give them their “greatest chance” to “take back the country.” Meanwhile, in Iran, a lack of internet has made it impossible for Iranians to easily communicate daily conditions. Over a period of three days, with limited VPN connection, an eyewitness currently in Tehran — who, for her safety, is concealing her identity — shared her account of life under a country in the midst of battle with The Post’s Natasha Pearlman.





