Dance, music and food in Bengaluru this weekend
The Hindu
Bhola & Blonde has introduced a special Mango Menu as a summer treat. Starting from dahi mango keb
Bhola & Blonde has introduced a special Mango Menu as a summer treat. Starting from dahi mango kebab to chili mango fish, there will be delicacies that will have a dash of mango in it, be it starters, mocktails or main course and desserts.
The menu will be on at Bhola & Blond in Indiranagar, through the day till the end of May. Call 9513440101 for details.
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Naveen Kishore’s debut poetry collection, Knotted Grief , published by Speaking Tiger will be released on May 7 at 5 pm. The author will be in conversation with poet Satya Dash. Naveen is a theatre lighting designer, photographer, filmmaker, poet and the recepient of the Goethe Medal and the Chevalier Ordre des Arts et des Lettres.
The venue will be the Champaca Bookstore, Library and Cafe, off Queens Road.
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To celebrate Mother’s Day, Justbe Resto Café, Sadashivanagar, has come up with a special menu, which reinvents the classic dishes that mothers have made their families cherish for generations. The menu is crafted by Justbe founder Nidhi Nahata and her son Devansh. There will be dishes such as wasabi dahi papdi, dal khakra, onion pakoda babka and Afghani burrito to name a few.