Afghanistan Players Cook Their Own Food In Barbados. Here Is The Reason
NDTV
The non-availability of halal meat, a must-have in their menu, in their Bridgetown hotel forced Afghanistan cricket team stars to temporarily wear a chef's apron.
For the Afghanistan cricketers, it was a meatball-sized problem to fork through! The non-availability of halal meat, a must-have in their menu, in their Bridgetown hotel forced them to temporarily wear a chef's apron. For the Afghans, who descended to this beautiful seaside town for their T20 World Cup Super Eights match against India, it was a different experience after tasting the overflowing Indian hospitality during last year's 50-over showpiece. Halal meat is available in the Caribbean, but it is not certain that all hotels and restaurants will have it on their menu.
“Halal meat is not available in our hotel. Sometimes we cook on our own or sometimes we go out. In the last World Cup in India, everything was perfect. Halal beef is an issue here.
“We had it in St. Lucia but it is not there at all venues. A friend arranged it for us and we cooked on our own,” a player told PTI.
India thumped Afghanistan by 47 runs at the Kensington Oval here on Thursday to make an ideal start to the Super 8 stage.
The scheduling of Super 8s is pretty intense with teams having to play three games in different countries with only one day for travel in between – a logistical nightmare in these islands with limited air connectivity.
