Ramen revolution: How Japan's iconic noodle dish has conquered hearts and bowls worldwide
Fox News
Ramen, a beloved Japanese dish, entices locals and foreigners alike with its spicy, steaming bowls of noodles. In Tokyo, lines winding around corners are common.
Often cooked right before your eyes behind dingy counters, the noodle dish starts here at around $6.50, and comes in various flavors and local versions. There's salty, soy-based "shoyu" or "miso" paste. Perhaps it's red-hot spicy with a dash of chili. Sometimes there's no soup at all but a sauce to dip the noodles in.
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